Steak knife edges effortlessly cut through cooked meats while preserving texture and juiciness. An essential for any dining experience, they ensure precision and ease with every bite, and bring edge and elegance to every meal.

• Razor-sharp 67-layer Damascus steel makes quick work of anything in your path. 
• Full tang handle for unmatched strength, perfect balance, and zero weak spots.
• 60 HRC Rockwell rating delivers edge retention that holds through every cut, chop, and challenge.
• Each blade’s unique raindrop pattern is bold, beautiful, and built to be noticed.
• G10 fiberglass handle won’t crack, warp, or slip—wet or dry, you’re always in control.
• Covered by our Hell’s Kitchen Lifetime Warranty—because knives this good shouldn’t quit.

Blade Length: 5" 
Total Length: 9.1"
Weight (each) :  4.7 oz